Xiaoguo looked at Zhuang Zhuang, who did not dare to go near her, and felt a little amused. She divided the seasoned meat into two portions. One portion was left as it is. The other portion was added with chili to make it spicy.
Coincidentally, there was still half a jar of white wine at home. This was just the right time to use it. She drizzled the white wine onto the meat and mixed everything evenly.
Using two pieces of clean cloth, she covered up the meat and left them to marinate overnight.
Xiaoguo washed her hands using the water that Zhuang Zhuang had fetched early in the morning. Xiaoguo praised Zhuang Zhuang for his efforts and he carried the basin out when she was done.
Xiaoguo poured the intestines into a basin. She had bought them because she saw that there were small intestines inside. They were perfect as casing for the sausages.
Xiaoguo soaked the intestines in water and planned to clean them up the next day.