Moreover, Wu Wei's formation not only increased production, but also quality.
The first batch of grain had more than 5,000 stalks of high-quality wheat, but these high-quality wheat were not eaten at all.
He carefully raised them and collected their seeds when they matured.
More than 5,000 seeds could grow about ten acres of high-quality wheat.
In the second wave, about ten mu of high-quality wheat had ripened. In the third wave, all the high-quality wheat had been planted.
Compared to ordinary wheat, high-quality wheat not only tasted better, but it was also more nutritious.
Long-term use can strengthen the body.
And now, the third wave of wheat was growing. There were already some high-quality wheat growing sporadically.
Once there was a high-quality wheat, it was only a matter of time before the next generation was replaced.
