Moreover, Qinglin Ketchup was developing extremely quickly. The market share of promotion had already reached 2%.
Although it was only 2%, it had to be known that a lot of ketchup was in the gap between the top 10 brands. Its market share was not even 0.2%, and the bottom 10 brands only had a 5% share before. Now, it has naturally fallen by 5%.
As long as Qinglin Ketchup exceeded this market share, it could squeeze out the top 10 brands and become one of the new top 10 brands.
What Qinglin Ketchup lacked now was time.
However, the new factory for Qinglin Ketchup was already under construction. When it was completed, the new factory could accommodate more production lines. When production capacity caught up, it would be easy to squeeze into the top 10 brands.
Finally, there was Qinglin Laboratory.
