When the banquet officially began the next day, all the guests finally understood what it meant to show off.
The banquet hall itself was over three hundred square meters.
Along one side, food was laid out in a line.
Items like high-end seafood, abalone, and lobster were quite ordinary, whereas some of the exquisite dishes that could only be found in upscale restaurants were such that many had neither seen nor heard of them.
As for the drinks, they had every kind of liquor from around the world at their disposal, and picking up any bottle, you wouldn't find one worth less than a thousand or eight hundred. There were also a few bartenders making cocktails for everyone.
It was only then that everyone understood why this housewarming party didn't require a gift of money.
With food like this, no amount of gift money would be considered too much, and giving too little would just be embarrassing. It was better not to give any at all.