They only started to eat after drinking the pork ribs soup. Guan Chixi could not wait any longer. He rubbed his hands together to scoop and eat the white rice with sweet potatoes.
The Guan family's food was getting better.
Even if Mother Rong and the rest did business and could not bear to eat expensive white rice every day with the money they earned, Guan Chibei ensured that his family ate well at home even if he had to hunt.
Because this method of stewing pork ribs was completely light, the seasoning dip required a lot of effort to be made.
Salt, cooking oil, chili oil, pepper oil, garlic, soy sauce, stir-fried chili, and a little ready-made soup. When stir-fried, there was a fresh spicy smell that rushed straight to one's nose!
Ye Lulu's dip was about the same as everyone else's. However, she didn't have any chili or pepper oil. Instead, she only had stir-fried non-spicy farmhouse sauce.
