An extravagant dinner feast had greatly satisfied the villagers' cravings for meat.
The sky had dimmed, and the cold temperature had dropped to minus zero, with coldness and humidity filling the air.
However, everyone was filled with passion as they took their seats, burning with excitement.
The exchange of conversation could be heard throughout, and the chilly temperature could not be felt at all.
Then, as everyone was seated, the dishes were served!
The flatbread was baked crispy yet tough.
The stewed beef and potatoes had a combination of meaty and black pepper aromas.
Spicy tiger skin that was pickled in white wine had a hint of sweetness and sourness.
Not to forget the garlic cloves that had been cultivated ever since on the ship.
Several side dishes and small pickles were also served. The fragrance from the food was extremely satisfactory.
