Nara got ready for her very first day at work. She was filled with happiness as well as anxiety at the same time. 'Will i do good? Will I understand what people order? Will I cook on time? Will people like what I make? Will people enjoy what I contribute? Try not to chop your fingers. Don't put nail enamels. Keep the nails clean, always tie up the hair and use the chef's hat. Wear apron and wash it regularly. Ever be late for work, Be there, work sincerely and earn your share fair and square,' this is the line of thoughts inside Nara's head. She constantly thought about them. Nara got evening shift and stay till 12 at night from 4 pm. She was also told that some days she will have to take night shifts.
"I'm totally okay with it," Nara said enthusiastically. She could not wait to become a chef.
