The driver of the Shao family had been waiting downstairs in the small class early, with the two large insulated buckets that Aunt Liu insisted on him to bring, smelling the faintly floating fragrance back and forth in the carriage, and couldn't help swallowing.
Seeing that get out of class was approaching, he looked at Shao Yan's teaching building with some worry. As a veteran driver who had been employed by Shao's father for more than ten years, he almost watched Shao Yan grow up, and he naturally had some pity for Shao Yan from his elders. Shao Yan's amnesia made him very worried. This child was not very popular in the past. He had such a serious accident during the military training of A. Will he be excluded when he returns to school this time?
From a distance, a group of students walked out of the building. The driver looked down at his watch, thinking that Shao Yan was about to appear soon, and stared at the lonely people to identify.
The group of young people walking in the front seemed to be chatting very happily. From time to time, there was a burst of laughter. The driver sighed and wondered when his young master would become so cheerful and lively. After flashing, the girl who jumped at the front of the group moved a little away, revealing the young man walking behind her who was smiling and bowing down. The familiar figure stunned the old driver.
"Uncle Meng." Shao Yan smiled and said hello to the old driver who had taken care of him in recent days, "I've been waiting." Uncle Meng suddenly woke up, he was not very comfortable with the politeness of his young master. The style, quite flattered, waved his hand, and then quickly raised two large insulated cans from the carriage, and told Shao Yan to finish the meal.
Watching the car leave, squad leader Li Liwen retracted his eyes and smiled and slammed Shao Yan's shoulder: "Okay, you really are the eldest man. You have lunch-two big pots. The driver drives Bentley to deliver meals."
Shao Yan Smile, he doesn't understand cars either, so he said nothing at this time. Kong Yue frowned on the side: "Li Liwen, you are so irritating to say that the sourness is going to the sky, and what kind of car do you drive? Why do people eat more when they are sick?"
"Ouch! Take it!" Li Liwen didn't dare to provoke her and immediately surrendered. After a few jokes, he took the two thermos barrels that Shao Yan was holding in his hand. "It's very heavy, you just stopped carrying the injury. "
The cafeteria of University A is very spacious and famous for its high-quality and cheap food. In addition to students of University A, it also attracts many people from outside the school. In fact, the huge canteen seems to be a little too crowded in front of so many people.
When Shao Yan listened to their praise of the food in the cafeteria, he was full of expectations for the next meal. The first time he stepped into the canteen, he looked at the lined-up vegetable market, but in the blink of an eye, the little glass in his heart was broken and there was no scum left. Li Liwen wanted to take him to apply for a meal card, but Shao Yan prevaricated with a few casual words, and hurriedly squeezed away with Kong Yue to find a seat.
His gaze fell among the bustling crowd, and he suddenly thought that he reached two people who were almost forgotten: "Kong Yue, do you know Ding Wen and Ding Wu."
"Ding Wen and Ding Wu?" Kong Yue was taken aback for a moment, and then his face turned. After a change, "Are you talking about the twin brothers in Chinese language and literature?"
Shao Yan saw that her face was wrong, and was a little curious: "What's wrong?"
Kong Yue frowned and stared at Shao Yan suspiciously: "You don't know? "
"I don't know what?" Shao Yan was really at a loss by her attitude.
"Now the school is rumored that the two of them pushed you downstairs," Kong Yue was very surprised because she knew nothing about the matter. "Shao Wenqing has troubled them several times for this, almost. Seeing once and then, Ding Wen and Dingwu dare not leave his dormitory now. Didn't your family tell you?"
Shao Wenqing?
Shao Yan smiled slightly and immediately wanted to understand, no longer asked or answered.
Li Liwen brought a group of classmates and ran up holding the dinner plate, feeling very excited: "Fuck, good luck, today Lin Datouyao's chestnut braised pork is not sold out! The chestnut meat he burned is absolutely delicious!!!"
A pile of dinner plates crouched on the table while talking. Almost every plate was topped with a braised pork with thick oil and red sauce. Shao Yan stared at the chestnut and the meat and twitched his eyes twice, squeezing hard. Did not let himself speak.
"I decided to give you a piece generously!" Li Liwen generously set aside a chestnut.
Shao Yan stared at the chestnut on his chopsticks that had been fried into earthy gray in amazement. The greasy fat meat did not show the texture of the streaked flowers, and the half-finger-deep fat spread arrogantly on the bamboo chopsticks.
He smiled and warmly said: "I just hurt, I can't eat heavy meat, thank you, you can eat it."
Li Liwen was very happy after being turned down, and he gagged the chestnut whole in his mouth, and wanted to talk. He saw that Shao Yan was opening the insulation pot, knocking left and right, as if he didn't know how to open it, sneered twice, and stretched out his hand to help. He finally swallowed the chestnut meat in his mouth. He just thought that Shao Yan wouldn't even be able to open the heat preservation pot, and he was stupefied by the smell of the oncoming aroma.
Shao Yan glanced at the pot. The yam and taro had melted in the soup. The thinly sliced ham was evenly fat and lean, and was stewed into a nearly transparent yellow. This was made by himself. Before going out, the stew is almost fast. It's been four hours.
The pot on the other side is divided into three layers, two dishes, one meal, one tomato mixed with sugar, and one braised beef brisket.
The tomatoes mixed with sugar should have been made by Aunt Liu. After eating the bowl of noodles cooked by Shao Yan, she would no longer express any opinions about Shao Yan's picky eaters. She didn't like the dishes she cooked, so she just made some. Refreshing original side dishes. That braised beef brisket was Shao Yan's work at noon the day before. After washing the sirloin, stir-fry the sirloin with ginger and garlic until slightly dry, then add white wine and soy sauce with his secret sauce and stew in a casserole until the juice is collected. The sirloin is fat but not greasy, with a little burnt on the surface. It is glutinous and soft with one bite, and it is served with a salty and delicious soup-even the emperor who does not like oil and meat can eat two big dishes in one breath. Bowl, let alone other people. There was no other fire in the Shao's kitchen last night. Aunt Liu also cut a few tomatoes like this, and the family enjoyed the same meal with beef brisket. Shao Gange is a bit worrying. He has high blood fats, but he didn't pay attention at all. A large piece of sirloin was stuffed into his mouth, and one-third of a large pot of meat entered his stomach. Later, when Shao's mother saw that something was wrong, he immediately stopped his suicidal eating method. Shao Gange was so angry that he didn't talk to his wife all night.
Aunt Liu probably didn't know what to get him today, so she cooked the stew left over yesterday and brought it to him.
Shao Yan used his chopsticks to fork a piece of tomato and stuffed it into his mouth without touching the bowl of sirloin. His tongue was delicate and he was reluctant to eat the same hot dish for two days. Fortunately, he has a small appetite now, and it's almost enough to eat a portion of tomatoes. He took the small bowl and large spoon in the lid of the insulated pot and scooped a bowl of ham soup to take a sip-well, it's okay, I'm afraid I'll give it to him. For lunch, the soup was a little early from the fire.
He nodded secretly, feeling that his craftsmanship did not seem to have regressed, quite satisfied. Look up-drink!
All those who looked around were wolf-like eyes.
"..." Shao Yan looked down and saw that Li Liwen, who was sitting next to him, was about to lie down on him.
Shao Yan pushed him away.
Li Liwen cried bitterly: "Great God! I am ashamed of my stinginess just now, please give me a bite regardless of previous complaints!!!"
"What about his face?" Shao Yan gently pulled off his cheek.
Li Liwen did not hesitate: "There is no such thing!"
Shao Yan smiled and pushed a whole bowl into the middle of the table. He didn't eat it anyway. The others on the table, look at me and I look at you, glanced at Shao Yan secretly, and couldn't help but move his chopsticks with the temptation of the fragrance.
The strong aroma of the sirloin is so intoxicating that it is impossible to extricate it. The top-quality sirloin is evenly fat and thin, and it is as delicate as a trace of fat mixed with a trace of thinness. The oil has been smashed out, the outermost layer of burnt aroma and delicious meat The incense is perfectly combined. The table full of young people was immediately conquered.
"Woo-it's unscientific!"
"This is the kind of beef that sells for thousands of dollars per pound in the news? Isn't it?" The remaining sirloin soup in the bowl was also emptied. Li Liwen will The soup was poured on the braised pork on the dinner plate, and another bite was taken, and my face suddenly became bitter. The braised pork that was originally regarded as a peerless delicacy by him is simply not enough after the sirloin. Even if the outer layer is wrapped in the same soup as the sirloin, the taste of the meat and the difference in the inside can't replicate the heartbeat that made the first bite. delicious.
"I don't know." Shao Yan didn't know what humility is in cooking, and waved his hand, "Whatever you do, mainly because of good craftsmanship."
If it wasn't for eating, Li Liwen would hate his nose mixed with tears. flow. Chewing the reluctant meat in his mouth, he thought to himself, with this craft, who doesn't make money in the Shao family?
The people at the other tables were fidgeting, pulling their necks to watch their food here.
Shao Yan soaked rice in tomato soup and ate two bites. He was stared at by all kinds of eyes and lost his appetite. He picked up the ham soup that he didn't drink and was "rewarded" by him. The girls on the table are okay, the boys have no manners at all, one by one grabbing the stew of the soup base, in a tense posture as if they are about to fight in the next second. The other students around who had been greedy for a long time finally couldn't help it at this time. Those who had acquaintances just passed by one by one, pretending to greet them twice, and then quickly grabbed a piece of ham from the jar.
External and internal troubles made the children extremely sad. After being robbed of several pieces of meat one after another, they finally gave up internal fighting and chose the coldest and highest Kong Yue to help distribute. Kong Yue didn't want to do this shameful thing with them, Li Liwen grimaced at work, secretly fetched a few more pieces for himself, and finally made him lick the bottom of the tank.
Shao Yan almost vomited. He had never seen this kind of eating appearance anywhere, and he was immediately disgusted. Li Liwen was beaten up by a male compatriot who was found to have lost his meat, and Kong Yue taught that his manners were too bad, and lost their face in the literature class. There were a few lucky guys who grabbed the meat and were shocked to eat it. The hard-won baby turned his head back and helped nag Li Liwen together.
It is quite rare that the barriers in the original class for a meal are completely gone. Although the students have a good relationship, it is still rare for the whole class to have a close relationship like the philology class. The easygoing personality of everyone is one reason, and another reason is naturally Shao Yan's cohesive cooking skills.
Although the thermos barrel that was licked at the bottom was not poisoned, Shao Yan would definitely not use it anymore. He doesn't like to pack things. Naturally, there are people on the table rushing to take his insulation pipes and wash them. Li Liwen carried him doglegs in his hands. The mighty group of people went back all the way. Shao Yan was completely Clustered in the middle.
At the same time, many people in the canteen A also spread
- "Hey, have you heard? Shao Yan, who fell into the hospital after military training in Philology, and the young grandson of the Shao family, are back. "
Really? I heard that their family is in a lawsuit recently. What's the situation?"
"I don't know. The animals are eating crazy."
"...The Shao's food is really delicious, but it's not to this level..." This is probably because of the better financial ability. He often enters and exits the Shao's restaurant. .
"That's different!" The few people who grabbed the soup were immediately dissatisfied. "The taste is completely different from the one in the store! You have tasted it and don't know how to describe it."