When the new shop opened, Mo Yangyang didn't set off firecrackers. She just quietly opened the door.
To her family, she felt that there was no need for any celebratory ceremony.
However, unexpectedly, the first day, which was supposed to be bleak, was exceptionally good.
The flower baskets sent by the old guests were placed far away at the door.
From 10 o'clock, customers began to come to the shop.
Mo Yangyang said that the kitchen dishes were not ready yet, but the customers actually said that it was okay. They could wait. They were worried that if they came late, there would be too many customers, so they came early!
Mo Yangyang said that she did not plan to use the menu in the future. In the future, there would be a few dishes on the menu every day. Guests could only order these dishes and could not order anything else.
Because she was the only one cooking in the kitchen, it would be a little easier.
