Gan Ning brandished his great broadsword and, with a speed that Zhuge Liang could hardly see, sliced the fish open and tossed it onto the chopping board beside him. Then, he dumped all the entrails into the sea, while on the other side, Taishi Ci had already sprinted over with a big pot in his hands.
"Clickety-clack!" The two brandished their weapons, and in no time, they had dismembered the fish into chunks, the skin also skillfully peeled off and thrown into the sea to save the trouble of washing—these guys were too lazy for that. By this time, Mi Fang had already rushed over with a large vat of clean water plus a jug of various medicinal ingredients and spices.
"Splash!" Water was poured into the pot, seasoning followed, half a pot of salt went in, and large chunks of fish were thrown into the sky and then sliced into fist-sized pieces with a wave of a knife before Gan Lan added today's freshly ground tofu into it.
