"Ah!"
Xingping Chuangzhen witnessed Xia Yu sourcing ingredients and tossing them into the pot, finally realizing a certain issue.
"Is he making my Transformed Raw Egg Rice Bowl?"
Xingping Chuangzhen froze.
"No..."
Immediately after, Xingping Chuangzhen shook his head.
Beside him, Tiqie Xianzuowen slowly said, "Pay attention, what he added to the soup base included ginger slices, green onion segments, bay leaves, Sichuan peppercorns... Hmm? And other ingredients."
"These are the ingredients for a Chinese-style broth," Niho Fuyuka said softly. She was skilled in Chinese medicinal cuisine and could be very sensitive about ingredient combinations.
"Chinese-style broth!"
Xingping Chuangzhen immediately realized, "No wonder I didn't see any bonito flakes. If it were Japanese-style broth, without bonito flakes, this dish would be considered a failure."
