"Danfei Building manager, Qi Nan?"
Xia Yu took the business card and glanced at it.
"The name Danfei Building sounds familiar." Xia Yu slightly furrowed his brows.
Qi Nan laughed, "Our restaurant is just fifty to sixty meters in front of Keisei Ueno Station."
Upon hearing this, Xia Yu was enlightened.
There weren't many Chinese restaurants near the old shopping street; Xia Yu had lived in this area for ten years, and as a foodie, he naturally remembered the famous restaurants in his living environment.
Danfei Building was not only well-known in the Ueno Station area but was also one of the high-end Chinese restaurants in the entire Taito District. Foodies who pursued dining environments and service quality typically chose to dine at places like Danfei Building.
