Jiang Feng had only tasted the Hundred Flavor Soup once, which was the time Jiang Weiming made it at Jiang Yong's house. To say that one could truly taste the complexity of life in the soup was impossible, and perhaps, Jiang Feng's palate was not refined enough, but the soup was quite delicious nonetheless.
As for the reduced version called Weird-Flavored Soup, Jiang Feng had drunk it many times. The Weird-Flavored Soup, as the only dish Jiang Weisheng could confidently present at the Taifeng Building, was always on the menu whenever he was in charge of preparing the staff meal.
For Jiang Weisheng, a chef whose talent was not outstanding and who had become accustomed to making Weird-Flavored Soup, with his thought patterns and methods fixed on that recipe, attempting to make Hundred Flavor Soup was indeed quite a challenge.
He was stuck right from the beginning.
