About half an hour later, the five of them finally sorted out the pickles and various sauces Ji Yue had brought from far away, along with a small portion of homemade dried fruits and vegetables, arranging the assorted bottles and jars neatly on the coffee table or the floor.
Jiang Feng, holding a small jar that once contained minced garlic sauce but now was filled with apple jam, opened it and looked at the finely chopped apple jam inside, which bore a resemblance to the color of silver fungus and lotus seed soup, and raved, "Ji Yue, the jams your mom makes all look pretty good!"
