For the fishes they got yesterday, she kept two big ones and used everything else.
She braised the fishes for a while before adding water to cover the fishes. Then, she added chili followed by seasonings like onions, ginger, garlic and pepper.
Finally, she beat two eggs and poured it in.
This was actually fish soup but it is not like those milky white kinds. Instead, this one had soy sauce and the fish was braised. This type of fish soup goes especially well with rice.
There was no steamed rice, but there was still corn pancake. With the corn pancake surrounding the fish soup, the taste would be even better.
There was quite a lot of fish and she had to use two pots together to cook everything.
When Gu Chonghua, Wen Ruyu and Gu Yunshen returned, they immediately smelt the aroma that filled the house.
"What a nice smell! What is this kid doing? She is making lunch at this hour already?" Gu Chonghua asked.