Mo Chengrui did not know what to say when he looked at Gu Qingyao.
He knew his uncle was especially close to this elder sister. Since Uncle did not say anything, he did not dare to say anymore, and let Gu Qingyao have her way. The children were all good workers and they quickly finished cleaning the fish and prawns. Mo Beihan went to start the fire while Gu Qingyao was in charge of the cooking.
The small lobsters would naturally be cooked in hot and spicy sauce.
It was late autumn, and it was rare to be able to get small lobsters at this time. It would probably be the last time this year.
Not all the prawns were small lobsters. There were also some shrimp and Gu Qingyao cooked them all together.
She had plenty of resources at hand and naturally added oil freely. Would it not be a shame to stint on oil when frying the lobsters?
