Chapter 767: I Was Too Impulsive.
In order to avoid suspicion from the bodyguards, Fang Siyu and Lisa's assistant, also known as Huang Zeyang, entered the break room together.
Fang Siyu had no interest in hypnosis and was playing games with her phone.
Actually, Caining was quite envious of Fang Siyu. At least she had a good father. Even if she didn't fall in love, she could still live freely.
When she returned home, Shi Caining locked the door and opened the bag that Fang Siyu had given her. There were indeed a lot of medicine inside, some Chinese medicine and some Western medicine.
There was also a note that Gu Kuangen had written for her.
"Wife, remember to come and see me."
There was only such a short sentence on the note, and Shi Caining's tears instantly burst. Her red eyes quietly caressed the words on it, as if she wanted to imprint the words on her mind one by one.
Shi Caining tore up the note and flushed it into the toilet bowl.
After she had put everything away, the servant came up to inform her that the Western chef that Li Tingshen had invited for her had arrived.
Shi Caining had no choice but to go downstairs to deal with him.
It was not lunchtime yet, but it was also lunchtime.
The chef's surname was Zhang, and he claimed to be the chef of a large hotel owned by the Li Corporation.
When he learned about Shi Caining's culinary skills, he first asked her to cook a few dishes that she was good at every day so that he could see her standards.
Shi Caining was really not in the mood to learn cooking, so she took out the recipe that she had prepared herself and made an eight-treasure spring bamboo shoot chicken, a braised pork leg, and a green vegetable.
When Old Zhang was trying out the dishes, he first tried the eight-treasure spring bamboo shoot chicken. He chewed the chicken in his mouth and looked at Shi Caining in confusion. "Your culinary skills aren't bad either. Why did Mr. Li ask me to teach you... Miss Shi, did you use your own recipe for this eight-treasure spring bamboo shoot chicken?"
"Yes." Shi Caining smiled faintly, and Old Zhang's eyes lit up. "But the taste is the same as the eight treasures spring bamboo shoot chicken that I ate in Chang Xiangxuan... Could it be..."
Shi Caining nodded. "Chang Xiangxuan's signature recipe is the recipe that my grandmother made."
"Hahaha, I didn't expect Miss Shi to be so amazing. I don't dare to be your teacher!" Old Zhang immediately laughed. Shi Caining pursed her lips. If she had rejected Old Zhang and didn't find some time to learn cooking, Li Tingshen would probably be displeased with her again.
"How about this, Master Zhang? I don't know some dishes. Although the recipe is in my hands, there are some famous dishes that I don't know how to cook. How about this..."
Hearing Shi Caining's suggestion, Old Zhang smiled and said, "No problem. Just let me know what kind of dishes you like to cook!"
He was a famous chef after all. Even though he did not have the recipe that Shi Caining had in his hands, he could still cook other dishes pretty well.
In one afternoon, under Old Zhang's guidance, Shi Caining cooked six dishes. Including what she had cooked before, there were already nine dishes.
Shi Caining took off her apron and thanked Old Zhang before calling Li Tingshen.
"Dad... I've cooked quite a few dishes today. Will you be home for dinner?"
Li Tingshen's assistant picked up the phone and relayed her words to him.
Li Tingshen frowned. In the past, Li Ensu and Li Shengyuan had never asked him to come home for dinner. Even Madam Li rarely took the initiative to call him.
Because Madam Li and the others were very afraid of him, they did not dare to call him. They probably wished that he would stay in the company forever and not go home.
Li Tingshen recalled the scene that day and felt displeased. However, Shi Caining's voice came softly. "Dad, the food outside is not as delicious as mine. If you don't believe me, come back and try it. That day... I was too impulsive. I'm sorry!"