[Status?] the first question printed on the white card is already shocking enough.
"Single"
[How many boyfriend's have you had?]
"None, I'm still waiting for my first love to appear"
[When did you start writing?]
"About three years ago" of course this answer is a lie but it is the date printed on her published story.
[Why did you start writing?]
"for fun"
[How rich are you?]
"If calculated I'm about top15 in the world's richest. If my parent's money is added I'd say around top10"
[Guilty pleasure?]
"I don't know if I should be honest on this one. Someone's going to bash me for sure. I'm a fujoshi (is a term for women who enjoy any media or works depicting romantic relationships between men )" The sound of gasp is heard in the living room
Li Jun can't help but say "That's kinda unexpected"
Lea just laugh at their reaction. Because who would have thought that a heiress with billions in her account is a fujoshi.
[Favorite food?]
"Lasagna"
[Favorite color?]
"Cyan"
[Favorite character?]
"Violet Belladona"
[Childhood crush?]
"Dean Winchester, supernatural"
"That ends our segment for fast talk but there's another surprise for you. We heard from Butler Allen that you love to cook. So we added a segment for your cooking show"
Lea look at Butler Allen and saw his calmness . This show is a big pit! She walk towards the kitchen and saw that there are cameras there too. Wow! they're really prepared.
"Dear director how many dishes do I have to make?any requirements? she's not naive enough to think that this all they've prepared there must be more of it and sure enough the director answered "Three dishes with lobster finished within an hour."
"You guys really wants to challenge me" Lea laugh her competitiveness is now fully awakened. " I'm going to make a Tagliolini Pasta with Lobster & Truffles,Lobster Thermidor and lobster frittata.
Tagliolini Pasta with Lobster & Truffles is one of the most expensive pasta dish from a restaurant in new york.The dish is made with homemade tagliolini pasta and topped with black truffles and two pounds of fresh lobster.
Lobster Thermidor is a French dish of lobster meat cooked in a rich wine sauce, stuffed back into a lobster shell, and browned. The sauce is often a mixture of egg yolks and Brandy, served with an oven-browned cheese crust, typically Gruyère. The sauce originally contained mustard
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses, or vegetables. Basically almost everything can be put into a frittata.
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