Indeed, it was quite the experience to dine while enjoying the colorful underwater world.
With the restaurant costing an arm and a leg to build, it was only natural that the price of the food served would not come cheap. A fillet mignon itself cost a whopping two hundred US dollars.
Seeing how his nephews were all stuck to the glass panels and ignoring his calls, Gong Jie was left with no choice but to settle their food affairs by himself. He, thus, ordered them steaks and a snack platter.
Meanwhile, Little Yichen was studying the restaurant's interior design very carefully.
"Lil' bro, with the sea pressure being so great, will the glass walls crack after some time?"
"Nope! Even though the restaurant isn't located in the deep sea, the impact of the currents is still quite big. I'm sure the architects considered this factor when building this restaurant, so the materials they selected must be strong and can withstand pressure."
