The conversation between Wang Reiji and William Chong was abruptly interrupted when Butler Quan approached them and informed them that dinner is ready.
"Let's not make the food wait for us. "
Chairman Qin smiled as he lead his guests toward the dining hall.
Wang Reiji and the old men nod their heads in agreement.
A smell of aromatic flavors have filled the air inside the dining hall. Authentic Chinese and Japanese food were already served on the long table.
"Whoa! There are so many dishes, I wonder which one should I stuff into my mouth first. " Qin Rong exclaimed with excitement upon seeing the feast before him.
The dishes on the table were indeed the pride of the Japanese and Chinese cuisine.
Chinese dishes that were served include: Pecking Roasted Duck, Spring Rolls, Chee Pow Kai, Pak Cham Kai, and Wa Tan Hor.
While the Japanese dishes were Yakitori, Kabayaki, varities of Sushi, Kobe, Sukiyaki and Gyutanyaki.
There were also varities of drinks to choose from.
